Rose Petal Raspberry blends rose petals, raspberry, hibiscus, lemon peel, rosehips, and apple for a silky, aromatic tea that's fruity, tart, and refreshing. While this herbal infusion is excellent hot, it truly shines when served as an iced tea.

Cups Per Package

This tea is carefully blended and packaged by hand in a reusable tin or a resealable kraft bag. Our 3 oz. tin or kraft bag makes approximately 35 - 40 cups of tea. Our 6 oz. kraft bag makes approximately 70 - 80 cups.

Ingredients

Rose petals, hibiscus, lemon peel, rose hips, apple pieces, natural raspberry flavor

Tasting Notes

Light and fruity, tart and floral.

How To Brew Rose Petal Raspberry

Use 1 heaping teaspoon per 6 oz. water. Heat water to a full boil. Steep for 5 minutes or more.

We recommend using a teapot, tea infuser, or tea filter. These brewing methods give the tea leaves enough room to expand as the tea steeps, resulting in a richer, more flavorful cup.

Rose Petal Raspberry Caffeine Content

This herbal tea is naturally caffeine-free.

Rose Petal Raspberry Benefits

Hibiscus supports the immune system.

Rose petals soothe stress and help with digestion.